Salary: | Up to £55K + benefits |
Location: | Derbyshire |
Reference: | 13671 |
Contact: | Kirsty Carter: 01869 341200, Click to apply |
The Role:
About you:
· You should hold a relevant engineering qualification and have gained project management within the food industry
· Experienced from feasibility and design through to organisation, control and delivery of projects
· Ability to understand and manage the preparation of budgets
· Demonstrate accountability and effective delivery of goals
· Flexible approach with good communication and influencing skills